Bread & Olives – served with balsamic vinegar & extra virgin oil, warmed sliced mini soda loaf, french stick and rosemary focaccia (ve) £4.95


Seared scallops - crushed avocado with lemon, sweet red pepper purée, prosciutto crisp and smoked paprika glacé (gf) £10.95


Baked creamy garlic mushrooms - smoked cheese crumble crust with a warmed mini soda loaf (v) £6.95


Gin cured smoked salmon - cucumber, beetroot, rocket, ginger and rhubarb dressing (gf) £9.95


Homemade soup - toasted olive & rosemary focaccia (v) £5.95


Asparagus spears - wrapped in streaky bacon with soft boiled quail egg, breaded black pudding ball and truffle hollandaise £8.95


Panko breaded Camembert - deep fried, with gooseberry chutney, warmed soda bread, mixed leaf and raspberry puree £7.95 (v)



Warmed mini soda bread and butter (ve)


Homemade triple cooked chips (ve) or Crushed minted peas (ve)(gf)


Pan fried smoked bacon & Savoy cabbage (gf) or Creamy sautéed mushrooms & spinach (gf) £4.50

Dressed mixed leaf, heritage tomatoes, cucumber, mixed peppers & red onion salad (v)(gf) £5.95



   Main courses



8oz Fillet steak – homemade triple cooked chips, cherry tomatoes, field mushroom, battered silver-skin onions, mushroom & garlic purée & dressed rocket



Add surf with shelled king prawns marinated in chilli oil, or add a peppercorn or stilton sauce £2.95


Pork fillet medallions – stuffed with smoked cheese and spinach, fondant potato, carrot shards, asparagus, mustard and ale sauce



Cajun blackened Salmon fillet  - with pak Choi, bean sprouts, sweet peppers, sautéed potatoes and plum sauce (gf)



Lamb fillet - dauphinoise potatoes, roasted vegetables, sweet potato purée, parsnip crisps and redcurrant jus



Cod loin - parmentier potatoes and smoked bacon, pea veloute, spring onion

 and bacon shard

£18.95 (gf)


Vegetarian/Vegan  -  sweet potato, chick pea, spinach and butternut vegetable cake, heritage Old Mill salad, new potatoes and roasted tomato chutney

£17.95 (ve)


Pan fried chicken breast - wrapped in pancetta, duchess potato, broccoli, spiral carrot, and a cream, bacon and leek sauce

£18.95 (gf)






The Old Mill Restaurant

Botley Mill



SO30 2GB

Phone 01489 795290

The Old Mill Restaurant

Botley Mill



SO30 2GB